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Greendale Farm is proud to offer Suckling Pig. Makes a stunning table presentation. Oven roast, pit roast, spit-roast or smoke these whole small pigs. Recipes range from simple salt and pepper to marinading for days and stuffing the cavity full of exotic fruits and spices. Let your imagination run wild!

Pigs will be frozen and head-on. These pigs are perfect size for smoking.
Weights will range from 20 to 25 pounds for a flat rate of $70 per pig.